Here's a deep dive into matcha-flavored Japanese recipes. Use the password "coffee" to enter.

This holiday season, I’ve been exploring coffee-forward Italian baking! Read on for my best Biscotti, Tiramisu, Gelato, and Affogato recipes

Here are my favorite decadent chocolate recipes: Fudgy Brownies, Chewy Chocolate Chip Cookies, and my Chocolate Pumpkin Birthday Cake.

American as… apple pie, cheesecake, and pancakes. Here’s Part I of my favorite American comfort baking in my global tour of baking.

My Mexican baking challenge: one month, one cake, one drink, each two ways. Read on for how to make Tres Leches and Hot Chocolate.

How did I replicate the British culinary tradition of afternoon tea? And why would the queen have been horrified? Read on to find out.

For years, I’ve been on a quest to find myself through the top-secret art of tasting and studying food. But what about my heritage?

This recipe is for Vegan Sweet Cherry Molasses Scones, one of my favorite breakfast treats to make. I knew my boyfriend was the one when...

Baking homemade granola is a delicious, easy, and inexpensive way to start any day. Here is my favorite recipe… Major life changes have...

Each family has their eccentricities, and mine has many. After moving away from home, I have grown to accept the things that I will never...

I was recently asked what I thought of the food in Myanmar when I spent a summer interning at Yangon Yoga House (YYH) and their co-joined...

My perfect weekend morning is a sunny nature-filled long run followed by the replenishment of cooking a fat, hot stack of homemade vegan...

Mozart Balls are among my absolute favorite of Austria’s original sweet treats. These circular chocolate candies are frequently made with...

How do sweets and mindful eating connect? All too often eating mindfully may bring to mind images of raw carrot sticks chomped in...

No foodie’s journey to Vienna is complete without a taste of Austrian Sachertorte. I went to the source to scope out this traditional...

Vienna’s falafel scene is one of the most underrated underground charms of the city. As a disclaimer, I have not yet tasted falafel in...

The story behind the baking The rich smell of chocolate decadence arose from the oven, the timer sounded, and I opened the door to a...

I was introduced to kheer while traveling through India on a 3-week global health field trip with Harvard T.H. School of Public Health. I...

My English roots made tea a staple sight in my childhood. Yet tea for me was not an early love affair. Instead, I vividly remember...

A Recipe for Any-Flavor Decadent Chocolate Truffles Ingredients For the filling: .5 C medjool dates (type of dried fruit can be adapted)...