Mindfulness and Moderation: The Ingredients in French Wine Culture
The Winter 2018 issue of Gastronomica features my research paper “A Tale of Two Cities: Differences in Wine-Drinking Culture in Nice and...
Mindfulness and Moderation: The Ingredients in French Wine Culture
Vegan Farmer’s Market Carrot Cake Cookies + Craft Chocolate Glaze
The many faces of latte art at Vienna Coffee Festival
Take-home self-love: Self-massage and mindful chocolate tasting
Candlelight yoga, wine, and dessert debut: A night of self-care and community wellness
“Are you really appreciating the apple?”
Lessons learned from Spanish coffee: Sipping strategies to achieve your dreams
Top 5 Sustainable Dark Chocolate Bars
Indulge your senses: How to eat chocolate mindfully